Caring about people

& Mother Earth

​At Red Barn Farm of Northfield, we grow top quality, pesticide free produce on our 10-acre farm. We use many of those toppings on our made-to-order, wood fired pizzas during our weekly "pizza nights" (May 6 – October 28. Click on the Pizza Night tab for days/hours we are open). While here, stop into our General Store where you can buy salsa, specialty sauces, appetizers, beverages, eggs, homemade baked goods & unique gifts. We accept cash & check only.

We also host weddings and special events at our picturesque farm, where you and your guests will encounter beautiful simplicity and generous hospitality. Our updated 100-year-old barn offers a laid back setting that harkens to a simpler time.

Lots of Visitors!

We have been experiencing a higher number of visitors than we have in the past.  At least until after Labor Day (and if the weather is nice) expect a long line to place your order.  We can make between 85-90 pizzas per hour, but an hour + wait time can be expected when crowds are large.  Arriving by 5:30 pm also shortens your wait time.  After Labor Day and if the weather is hot or rainy, there will be less wait time. 

The General Store has a new item just perfect for the summertime heat coming upon us--a snow cone machine! 

2014 Best Pizza

Voted Best Pizza by Southern Minn. Scene. Click to read article

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Even more brewing at RBF

Last year we planted Marquette grapes from the University of Minnesota's breeding program and hope to someday offer our own homemade wine. It takes a few years to get the vines established, but we are very excited that this new endeavor is underway.